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Delicious Snacks

Delicious snacks are a cornerstone of Indian cuisine, offering an endless variety of flavors, textures, and ingredients. From the sizzling hot, crispy pakoras made with gram flour and spiced vegetables to the delicate and soft dhoklas that melt in your mouth, there’s something to suit every taste. One bite of a perfectly fried samosa, with its golden, flaky pastry and spicy, savory filling of potatoes and peas, and you’ll understand why it’s a universal favorite. These snacks are often served with a variety of tangy chutneys or refreshing yogurt to balance out the rich flavors and add another layer of taste.